INGREDIENTS
- For the white cake:
- 2 1/2 cups cake flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 3 large eggs
- 1 teaspoon vanilla
- 3/4 cup butter, softened at room temperature
- 1 1/2 cups sugar
- 1 cup buttermilk
- 2 tablespoons blue food coloring
- 1/2 cup rainbow sprinkles
- 3/4 cup mini chocolate chips
- for the chocolate cake:
- 1 1/2 cups all-purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1/3 cup cocoa powder
- 3/4 cup butter, softened at room temperature
- 2 large eggs
- 2 teaspoons vanilla extract
- 3/4 cup sour cream, room temperature
- 3/4 cup peanut butter chips
- 1/2 cup crushed chocolate wafers
- 3/4 cup crushed graham crackers
- For the decorations:
- 2 1/2 cups milk chocolate buttercream
- 1/2 cup Swedish fish
- 1/2 cup gummy bears
- 1/2 cup M&M's
- 1/2 cup peanut butter cup pieces
- 1/2 cup Kit Kat pieces
- 1/2 cup rainbow mini marshmallows
- 60 chocolate duo sticks
Source Tastemade.com
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